100% Tempranillo. Organic Farming.
Ruby red colour. Intense aromas reminiscent of red cherries, strawberries and red plums with hints of sweet spice such as cinnamon and vanilla. On the palate it is medium dry, medium bodied with a pleasant balance between acidity and soft tannins. Partially aged in French Oak barrels.
Phoenicians brought the vine to these lands. Romans spread it throughout the peninsula. Today, its role is prominent in La Mancha's local culture.
VDLT Castilla covers all municipalities in Castilla La Mancha. The vineyards are located on plains and gentle slopes, at 500-750 meters above sea level.
The variety of soils is wide, but the custom is to plant the vines in poor soils with low water retention capacity.
The soil and climate characteristics of Castilla La Mancha condition the exceptionally low yields of the area.
As a result, grapes concentrate their aromas and flavors with remarkable intensity.
Not too bad for wine production.