Grapes: Verdejo 80%, Muscatel 20%. Rueda, Castilla y Leon.
A sweet and original wine, due to the mixture between the grapes verdejo and Muscatel. Its sweetness and its amber tones are the result of 3 phases of complex elaboration: the late harvest, the natural drying in a shady garret, and the freezing of the grape. After this process, it remains 5 months in oak barrels, adding roundness to the wine.
ABV: 10%. Size: 500 ml. Production: 5000 bottles.